The Week in Review
Happy St. Patrick's Day (a little late)! In celebration, I'd like to post a roundup of St. Patrick's Day foods from the week.
- The Daily Spud held her St. Patrick's Day Parade, of which I am honored to be a part, and she had a lot of really great entries, from drinks to main courses to breads to desserts. Go check them out!
- I recently connected with fellow Kentucky food blogger Ken at A Mouthful. He made a mouthwatering Beef and Guinness Pie that I will definitely be trying out in the near future.
- Next time we host a party, I'm definitely making Nicole's (at The Galley Gourmet) Guinness and Cheddar Spread. (I think I see a theme here...I better start stocking up on some Guinness!)
- And speaking of which, I might just try my own Bangers and Mash with Guinness Gravy next time!
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4 comments:
We had an eventful St. Patty's day over here. Now that Louisville was in official depression mode after that basketball game, EVERYONE was out drinking lol. Definitely think I should have stayed home and made some of those Guinness creations instead!
We celebrated early - this past Monday. Jacob made corned beef and cabbage in the crockpot and I made this crazy cake - http://allrecipes.com/Recipe/Perfect-St-Patricks-Day-Cake/Detail.aspx -- it was very rich, and I found the cake itself pretty moist. You couldn't taste the Irish Cream at all, tho. Sad.
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