The Week in Review

Because of my blog makeover, I haven't had as much time this week to visit the blogs I love.  Regardless, I found quite a few posts that I thought you might like.

• For some reason, I am fascinated by baked eggs.  I've tried them before, and although I really like them, my husband can really take or leave them.  He may be forced to try Dishing Up Delights' Herbed Baked Eggs with Kale and Bacon soon, though--I love the addition of the kale!

•  Lori at Fake Food Free always posts beautiful and healthy food.  This week she made her own Ginger Chicken Potstickers.  Now, I'm not sure I'm ready to make my own wrappers, but this is definitely going on my to-make list!

• I just discovered Forks Knives & Spades, a new Kentucky food blog.  Shannon Marie always has great recipes, but I was struck by her Carrot Cake this week.  My husband loves carrot cake--in fact, one of our wedding cake layers was carrot.  It won't be a surprise after he reads this, but I'll be making this soon for him.  :-)

• And finally, in the strange-but-I'm-totally-going-to-try-this category, I ran across a recipe for Spiced Beet Mousse at Culinary Adventures with Camilla.  I know most people may find this dish strange, but I find it rather intriguing.  We always get a ton of beets from our CSA in the summer, so I'll be trying this as a fun summer dessert.

What have you been reading this week?


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